Sip and Sensibility - An Inspired Literary Cocktail Collection by Tim Rayborn
$34.99 AUD
Category: Food
Raise a glass to iconic character and toast to their timeless tales in this charming cocktail book that masterfully blends classic literature with exquisite drinks. "Three measures of Gordon's, one of vodka, half a measure of Kina Lillet. Shake it very well until it's ice-cold, then add a large, thins ...Show more
Quick and Easy Vietnamese: Everyday Vietnamese Recipes for the Home Cook by Uyen Luu
$45.00 AUD
Category: Food
Learn how to tap into the Vietnamese mindset of being resourceful with time and ingredients, maximising on flavour and never wasting a thing. Quick and Easy Vietnamese shares simple yet delicious recipes that can all be whipped up with minimum fuss. From Pork and Prawn Wontons and Battered Spring Onions ...Show more
Coastal Chef: The Culinary Art of Seaweed and Algae in the 21st Century by TINELLIS CLAUDINE
$29.99 AUD
Category: Food
Australians, however, are just beginning to wake up to just how beneficial and tasty seaweed and algae can be. In a world obsessed with nutrient-poor junk or fast foods and the rising incidence of lifestyle diseases such as obesity and Type 2 diabetes, it has never been more important for Australians to ...Show more
The Seriously Good Veggie Student Cookbook - 80 Veggie and Vegan Recipes to Make Sure You Don't Go Hungry by Quadrille
$24.99 AUD
Category: Food
The Seriously Good Veggie Student Cookbook shows you how to ditch the takeaways and make meals you actually want to eat - with 80 delicious recipes.We all know the benefits of going meat-free - but when you're a student with limited shelf space, a tight budget and little kitchen experience, creating tas ...Show more
Agatha Whiskey: 50 Cocktails to Celebrate the Bestselling Novelist of All Time by Colleen Mullaney
$34.99 AUD
Category: Food
A celebration of Agatha Christie's timeless murder mysteries, killer short stories, suspenseful plays, and unmatched characters--with cocktails that are so tantalisingly delicious, it must be a crime. Dame Agatha Christie is perhaps the world's most famous mystery writer with over a billion copies of ...Show more
Around the Kitchen Table: Good things to cook, create and do - the whole year through by Sophie Hansen, Annie Herron
$39.99 AUD
Category: Food
Best-selling Sophie Hansen and her artist and art teacher mum Annie Herron have teamed up - with recipes to cook, preserves to make, things to sketch, crafts for the not-crafty, and more. 'Whether you're a cook, a painter or a crafter, you'll find something here to keep you leafing through the pages.' ...Show more
This Is a Book About Noodles by Brendan Pang
$36.99 AUD
Category: Food
Delicious Dishes to Satisfy Your Soul If you've been searching for flavorful recipes within the realm of Asian cuisine that hit all the right notes, look no further than This Is a Book About Noodles. Featuring 60+ noodle dishes, including recipes for incredible sauces and step-by-step guides for shapi ...Show more
Lanka Food: Serendipity & Spice by O Tama Carey
$55.00 AUD
Category: Food
Lanka Food is a comprehensive guide to Sri Lankan cooking from acclaimed chef and restaurateur O Tama Carey. Sitting on the edge of the Indian Ocean, just below India, is a tiny teardrop-shaped island called Sri Lanka - Lanka is sanskrit for island, in Tamil meaning that which glitters. It is a country ...Show more
Every Night of the Week Veg: Meat-free beyond Monday; a zero-tolerance approach to bland by Lucy Tweed
$39.99 AUD
Category: Food
Irresistible meat-free meal ideas delivered with trademark wit, style and snark by bestselling author Lucy Tweed. It's a daily slog to get veg into the mouths of every member of the household. Welcome to your sanity solution: delicious meals that vegetarians and meat-eaters will love in equal measure, ...Show more
Vodka Made Me Do It: 60 Vibrant and Versatile Vodka Cocktails by GRAHAM, COLLEEN/TAYLOR, RUBY
$19.99 AUD
Category: Food
60 Vibrant Vodka CocktailsVodka is the perfect spirit that can turn almost any combination of mixer, juice and garnish into a bold and boozy beverage. Clear in colour and crisp to taste, you may not know that some of the most famous cocktails are vodka-based.From the punchy Moscow Mule and the pink-hued ...Show more
Taste Tibet: Family recipes from the Himalayas by Julie Kleeman, Yeshi Jampa
$49.99 AUD
Category: Food
Health-giving, accessible, delicious recipes, put together with passion and purpose, and enlightening food stories from a civilisation that has not yet lost touch with how to eat. 'This warm and engaging cookbook shines a rare light on the fascinating food traditions of Tibet. Yeshi and Julie are brill ...Show more
Lune: Croissants All Day, All Night by Kate Reid
$55.00 AUD
Category: Food
The debut cookbook from Lune, a world-renowned croissant bakery in Australia. Lune Croissanterie is one of the most talked about bakeries in the world. From rave reviews from Nigella Lawson, Yotam Ottolenghi, René Redzepi and Rachel Khoo, to features in news outlets such as New York Times and The Guard ...Show more